How to make it

  • In large stockpot, cook potatoes in enough salted water to cover until tender.
  • Drain and return to stockpot.
  • Add butter, garlic, and sourcream; beat with an electric mixer until smooth.
  • Add a little milk, if needed.
  • Stir in cheese, bacon, salt, and pepper. Serve immediately.
  • Enjoy!

Reviews & Comments 4

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  • coolnatty 9 years ago
    Was this review helpful? Yes Flag
  • binky67 9 years ago
    Bacon! Yessss!
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    " It was excellent "
    lincolntoot ate it and said...
    knoxcop took the words right out of my mouth! Awesome post and a definite 5!
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  • knoxcop 9 years ago
    Mmmm! Potatoes, bacon, sour cream? I'm there! Love anything PD does...--Kn0x--
    Was this review helpful? Yes Flag

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