Ingredients

How to make it

  • Remove husks and silks from corn just before cooking.
  • Combine remaining ingredients stirring well.
  • Spread butter mixture on corn and place each ear on a piece of aluminum foil and wrap tightly.
  • Grill corn over medium coals 30 minutes turning several times.

Reviews & Comments 1

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    " It was excellent "
    annieamie ate it and said...
    I love grilled corn! Adding the parmesan sounds so good! Thanks for another great recipe!
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