Recipe

Pull-apart Cinnamon Sticks Recipe


Pull-Apart Cinnamon Sticks Recipe
These cinanmon sticks are a family tradition and the recipe comes from my cousin who LOVES to cook and every year at christmas after opening presents she would go in the kitchen and start making them I remember always asking to help and she has just ... More

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Ingredients
  • 1 tube refrigerated breadsticks (11 oz.) (I prefer pillsbury)
  • 3 tablespoons butter or margarine, melted
  • 1/3 cup sugar
  • 1/2 teaspoon cinnamon

Directions
  1. Preheat oven to 375 degrees.
  2. Unroll breadsticks and cut in half widthwise, place butter in a shallow bowl. In another shallow bowl, combine cinnamon and sugar.
  3. Dip one side of each breadstick in butter, then in cinnamon-sugar.
  4. Place sugar side up in a greased 9-inch pie plate, overlapping layers.
  5. Bake for 20-25 minutes or until golden brown. Serve warm.

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Comments


These sound really good! I will have to try them for my kids! Thanks for sharing!


Sounds great Sydney!


I am so glad they finally gave the recipe to you so you could share with us! Yummy and I bet they smell heavenly.


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