Recipe

Sweet Beer Bread Recipe

	Lara38 / All my dishes 1 year, 2 months ago This was given to me by my mother-in-law. You can use splenda and wheat flour also. Prep:5m Cook:55m Servings:8	Lara38
	beer sugar

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Ingredients

3 cups self-rising flour

1/2 cup sugar

1 12 oz bottle beer

1/4 cup melted butter

Directions

Stir together first 3 ingredients: pour into a lightly greased 9x5 loaf pan

Bake at 350 for 45 minutes. Pour melted butter over the top and bake 10 minutes more.

Cheddar-Chive Beer Bread: Add 3/4 cup grated cheese and 2 tablespoons chopped fresh chives to mix.

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Comments

jett2whit 1 year, 2 months ago said:
Wow - such an easy recipe. Does the beer work better at room temperature? Just make sure it's not a "leftover from the night before" beer!

angelgal 1 year, 2 months ago said:
Can't wait to try it!!

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