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Nazzb / All my dishes 1 year, 2 months ago
This is quite a traditional cake, particularly in the Soajo village, in the Peneda-Gerês National Park. Very easy to make, and easier still to eat!
Prep:15m Cook:45m Servings:8
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Nazzb |
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greekgirrrl 1 year, 2 months ago said:
I'm printing this off to make right now!! Thanks!
greekgirrrl 1 year, 2 months ago said:
It's in the oven!!
mamalou 1 year, 2 months ago said:
Well greekgirrl....I cannot wait to try this myself!
peetabear 1 year, 2 months ago said:
Love the sound of this.. this is in my file..^5
conner909 1 year, 2 months ago said:
Am bookmarking this for cooler weather! (It was over 100 degrees here today)
shepherdrescue 1 year, 2 months ago said:
Sounds wonderful! I'll try it this weekend.
ttaaccoo 4 months, 2 weeks ago said:
This sounds delicious!! will try soon. thank you bunches. 55555