Recipe

Cajun Cabbage Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 3 months ago Looking for a different way to fix cabbage? Try this spicy cheese-topped dish for that spicy taste. Prep:15m Cook:65m Servings:8	Mountainmam
	spicy cabbage meat bake

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Ingredients

1 pound ground beef

1 medium green pepper, chopped

1 medium onion, chopped

2 garlic cloves, minced

1 can (10 ounces) diced tomatoes and green chilies

1 can (8 ounces) tomato sauce

1/2 cup uncooked long grain rice

1 teaspoon salt

1/2 teaspoon dried basil

1/2 teaspoon dried oregano

1/4 to 1/2 teaspoon each white, black and cayenne pepper

4 to 6 drops hot pepper sauce

1 small head cabbage, chopped

1 cup (4 ounces) shredded Colby cheese

Directions

In a skillet, cook the beef, green pepper, onion and garlic over medium heat until meat is no longer pink; drain. Stir in tomatoes, tomato sauce, rice and seasonings.

Spread into an ungreased 13-in. x 9-in. baking dish. Top with the cabbage and cheese. Cover and bake at 350° for 65-75 minutes or until the rice is tender. Yield: 6-8 servings.

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Comments

gourmetana 1 year, 3 months ago said:
Sounds lovely!
Could you tell me what is Colby cheese? Is it a brand or type of cheese?

mountainmama 1 year, 3 months ago said:
Its a type of cheese. Because it is such a mild cheese, Colby is seldom used in cooking. It is used as a table cheese, for grating and grilling, and in snacks and salads.