Recipe

Vietnamese Chicken Salad Recipe

Add Step-by-Step Photos	Asheats / All my dishes 1 year, 2 months ago I made this last night, and as I'm typing this I'm thinking that adding a few dashes of hot sauce to the dressing would make this dish even better ... food for thought (ha, no pun intended). Also I served this as a main dish salad, but it could just ... More Prep:20m Servings:4	Asheats
	easy quick nocook asian

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Ingredients

¼ cup fresh lime juice

3 tbsp sugar

1 clove garlic, minced

2 tbsp fish sauce

1 cup matchstick-cut carrots

1 red bell pepper, julienne-cut

1 yellow or green bell pepper, julienne-cut

1 whole chicken, cooked and shredded

6 cup green cabbage, thinly sliced

1/3 cup each, basil and cilantro, chopped

½ cup peanuts, finely chopped

Directions

In a small microwave bowl, combine the lime juice, sugar, and garlic. Cover with plastic wrap and microwave for 15-20 seconds, or until the sugar melts.

Cool to room temperature and add the fish sauce.

Transfer dressing to a large shallow salad or pasta serving dish.

Add the all the ingredients to the bowl (except the peanuts) in the order given, using tongs mix to incorporate the food with the dressing.

Chill,covered in the fridge for 5 minutes.

Sprinkle peanuts on top and serve.

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Comments

turtle66 1 year, 2 months ago said:
Hey Asheats, This looks good and im comming over for lunch...lol. Gr8t Post Post.

ttaaccoo 1 year, 2 months ago said:
This looks very delish and healthy. thank you!! where do you get basil all year long?

22566 1 year, 2 months ago said:
Crisp,colorful,flavorful.

Thank-you for the recipe.

Hope you have a good week-end.

Kind Regards

lunasea 1 year, 2 months ago said:
How beautiful! You have a tasty winner with this and I can't wait to give it a try. Thanks so much! :)

sugarplum 1 year ago said:
Yum...have to try this for lunch sometime soon! Love the picture...makes me hungry!

sesosa 3 months ago said:
I made this tonight and it is absolutely delicious. I did put a little Sriracha and also instead of peanuts I put peanut butter in the dressing.

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