Recipe

Black Bean And Cous Cous Salad Recipe


Black Bean And Cous Cous Salad Recipe
Add Step-by-Step Photos 		Softgrey / All my dishes
1 year, 3 months ago
Low fat lunch. Very satisfying and good for you!
Prep:10m Cook:5m Servings:2

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Ingredients
  • 1 cup cooked whole wheat cous cous - prepared according to package directions
  • 1 can black beans- rinsed
  • 1/4 of a red onion - chopped
  • 1/2 large carrot - chopped
  • 1 fresh jalapeno - membrane and seeds removed, minced
  • cilantro (coriander) about 1/4 cup- roughly chopped
  • juice of one lime
  • 1/4 tsp chili powder
  • 1 tsp cumin
  • 1/4 tsp onion salt
  • salt-just a sprinkle
  • * all spices are to taste- use more or less according to your personal preference

Directions
  1. Toss beans, onions, carrot, jalapeno and cilantro in a medium sized bowl.
  2. Add cous cous, lime juice and toss well.
  3. Begin adding spices, tasting as you go to be sure you have it adjusted according to your taste.
  4. Enjoy!

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Comments

nadeemnirvana 1 year, 3 months ago said:
I always looking for low calorie recipes, thanks

lunasea 1 year, 3 months ago said:
Sounds really great - and it looks beautiful and delicious. Thanks so much!


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