How to make it

  • Preheat a flat top grill pan to high heat.
  • Add sliced onion to grill pan and cook until tender, about 10 minutes.
  • In a medium bowl, mix ground beef, onion powder, salt and freshly ground pepper. Make burgers equal in size, about 2-inches across.
  • Cook burgers on the flat top for 3 to 4 minutes on each side.
  • Serve on split rolls with grilled onions and mustard sauce.

Reviews & Comments 6

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  • m11andrade 10 years ago
    Cool! In my house we have a tradition that I cook whatever the birthday boy asks for. My middle son has asked for burgers and I didn't want to do the same ol' thing. Thanks for this recipe.
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  • dutchie326 10 years ago
    This recipe is from the Neeley's in Memphis and is very good. Thanks for the comments.
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  • rosemaryblue 10 years ago
    Love the recipe! Love Memphis!
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  • dixiediner 10 years ago
    You know I had to check out a Memphis recipe.....my husband and his clan are from Memphis. This recipe is a keeper......
    *Dixie*
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    " It was excellent "
    peepers ate it and said...
    Yumm-O and high 5 on this burger recipe from Memphis!
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    " It was excellent "
    madmommy ate it and said...
    Wow! These sound so great and flavorful - Must try.. You've got my ^5!! :)
    Thank you for sharing!!
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