Spanish Chicken Bake
From pleclare 15 years agoIngredients
- 11/3c water shopping list
- 1(41/2oz) pkg. Spanish rice mix shopping list
- 1(2oz)can mushroom stems and pieces shopping list
- 1/2 of 4oz. can diced green chilies(about 1/4c) shopping list
- 4 boned,skinless chicken breast halves shopping list
- 1/4c finely shreaded cheddar cheese shopping list
How to make it
- Preheat oven to 350. Meanwhile bring water to boiling. In a 10x6x2" baking dishcombine boiling water and rice mix. Drain mushrooms.
- Stir mushrooms and chilies into rice mixture. Place chicken breasts on top of the rice mixture. Cover tightly with foil.
- Bake 35-40 mins or till rice and chicken are tender and chicken no longer pink. Sprinkle with cheese. Bake uncovered for 2-3 mins. more or till cheese is melted.
People Who Like This Dish 6
- mango Marion, IL
- m11andrade Kankakee, IL
- irishiz Annapolis, MD
- bluexoxo Willow Grove, PA
- dooley Crossroads, TX
- divaliscious Dutchess County, NY
- pleclare Framingham, MA
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The Rating
Reviewed by 3 people-
Wow how easy!!!
mango in Marion loved it -
I like the ease of this recipe pleclare - with a gentle kick to boot (since its the official start of football)im saving to try...but got my fiver in since I know it is a winner for sure! (not like my giants or jets...lol)
in fact today, I...moredivaliscious in Dutchess County loved it
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