Recipe

German Sauerkraut Hot Dish Recipe

	Mrspotatohead / All my dishes 2 years, 5 months ago From "Taste of Home" magazine. Simple and delicious if you love sauerkraut. Prep:10m Cook:25m Servings:6	Mrspotatohe
	easy

Does this look good? Yeah! / Nope

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Ingredients

1 lb ground beef

1 onion, chopped

1 cup uncooked rice

1 (16 ounce) can tomato sauce

2 cups water

1 (16 ounce) can sauerkraut, undrained

1/2 teaspoon caraway seeds

1/2 teaspoon pepper

3/4 teaspoon salt

Directions

In a large pot, brown beef with onion.

Drain fat.

Stir in remaining ingredients.

Bring to a boil.

Reduce heat to low.

Cover and simmer apx. 25 minutes, or until rice is tender.

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Comments

sirshawnthebrewer 1 year, 9 months ago said:
This dish looks really nice.
I'm truly a Sauerkraut lover.

Actually I love all German food.:)

beckylavoie 1 year, 5 months ago said:
This looks delicious! Only me that eats sauerkraut in my family though...

pointsevenout 1 year, 3 months ago said:
Simple, straightforward, one dish meal. This probably would turn out OK with one pound of bulk pork sausage too.

Was looking for an easy recipe to help me clean out the 'fridge. It's on the fritz and in need of repair.

pointsevenout 1 year, 3 months ago said:
Didn't think the caraway flavor would come out, but it did.

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Alterations

beckylavoie 1 year, 5 months ago said:
I made this for dinner tonight--DELICIOUS! But I didn't have any rice, so I omitted it and the water, boiled up some potatoes and mixed them in. great recipe!

pointsevenout 1 year, 3 months ago said:
Dish is very good. For a creamier version add 4oz. cream cheese. Makes it almost taste like beef stroganoff with a bite.

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