Recipe

Ham Potato And Cheese Casserole Recipe


Ham Potato And Cheese Casserole Recipe
MMM MMM Good!

Cardinal54

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Ingredients
  • 1 pound fully cooked ham (diced)
  • 5 cups thinly sliced potatoes
  • 1 cup heavy cream
  • 1/2 cup milk
  • 1/4 cup finely chopped onion
  • 2 tablespoons butter
  • 1/2 cup grated cheddar cheese
  • Salt and pepper to taste

Directions
  1. Preheat oven to 350 degrees
  2. In a large saucepan, melt butter over medium to low heat.
  3. Add onions and ham and sauté for approximately 2 minutes.
  4. Gradually add milk and cream, stirring until thick and bubbly.
  5. Do not boil.
  6. Add sliced potatoes to cream mixture. Add salt and pepper to taste. Cover and simmer for 8 minutes.
  7. Transfer mixture to a greased baking dish.
  8. Top with cheddar cheese.
  9. Bake, uncovered, for approximately 45 minutes, or until
  10. potatoes are tender.

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Comments


Yummmm comfort food i like this.... .5....


This sounds so good! I love scalloped potatoes & this sounds very much the way my mom used to make them. Now add a little ham & cheese & what a dish! I plan on making this one soon! Thanks for sharing!! I'll give it 5 forks!


Oh My ... This sounds so amazing that I think I'm making this recipe this week ... it might even make Sunday night dinner ... thank you!


This is my kind of recipe! It's all good! Definately saving this one.


A great meat and potato dish,makes you feel right at home.

Thank-you

Kind Regards


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