How to make it

  • In a large soup pot, simmer all ingredients, covered, for 1-1/2 hours.
  • Remove hocks from pot. Allow to cool slightly.
  • Remove meat from hocks. Add meat to soup.
  • Heat through.

Reviews & Comments 2

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  • saltymike 10 years ago
    Sounds good! I'll give this a try!
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    " It was excellent "
    mystic_river1 ate it and said...
    yep good stuff! TY
    Was this review helpful? Yes Flag

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