Potato Candies or Bonbons
From charrm1 16 years ago
- - to make
- Serves 10
You must try these if you love sweets. These candies look like a white and brown pinwheel and can be made with a cold, boiled, leftover potato.
Ingredients
- 1 potato (peeled, boiled, mashed, cold) shopping list
- 1 tbsp powdered sugar (confectioner's sugar) shopping list
- 2 tbsps peanut butter shopping list
How to make it
- Cook potato as usual (or use a mashed leftover potato).
- Cool and mash it well. Add the powdered sugar to the mashed, cold potato and mix well until all the sugar is absorbed.
- Roll out the potato mixture with a rolling pin on top of a long, rectangular piece of wax paper (like it was pastry crust) until it is very thin, in a rectangle. Spread the peanut butter evenly on top. Roll the dough into a jelly or pinwheel roll. Wrap the wax paper around the roll and refrigerate for 1 hour. Take out of the fridge, unwrap and slice into 1/4 inch slices. Fan out the candies (bonbons) on a plate.
People Who Like This Dish 5
- jett2whit Union City, GA
- broadzilla Saxonburg, PA
- greekgirrrl Long Island, NY
- jeffsgirl Medford, OR
- jo_jo_ba Oshawa, CA
- charrm1 Gatineau, Canada
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The Rating
Reviewed by 4 people-
I have heard of these years ago! Thanks for posting the peanut butter stuff....added to my peanut butter buddies group!
jett2whit
in Union City loved it
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interesting............
greekgirrrl
in Long Island loved it
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I tested this dish out (http://amodestobservation.blogspot.com/2010/02/cooking-potato-bonbons.html) and it turned out okay...I think I may play around with it and make a few modifications, but it is a very interesting dish. Thanks for sharing!
jessissleepy
in Eugene loved it
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