Recipe

Baked Avocado Vinaigrette Recipe


Baked Avocado Vinaigrette Recipe
It's heresy to post a baked avocado recipe in the middle of summer. But delicious is delicious.

Scearley

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Ingredients
  • 4 medium avocados, halved
  • 1 tsp salt
  • 1/2 tsp pepper
  • 6 Tbsp olive oil
  • 1 Tbsp finely chopped chives
  • 3 Tbsp tarragon vinegar
  • 3 Tbsp finely chopped dill pickle
  • 1 Tbsp finely chopped parsley

Directions
  1. Place the avocado halves (seeded) cut side up in a shallow baking pan with some hot water.
  2. Bake for 15 minutes at 325.
  3. Mix remaining ingredients into a vinaigrette while baking the avocados.
  4. Fill each cavity with the vinaigrette and serve.

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Comments


YUMMY SOUNDS GOOD


Hello! I was just checkin out your recipes..and this one caught my eye! And, heck, it is the middle of summer, and it sounds great! Got my 5!
Tamii


Hello! I was just checkin out your recipes..and this one caught my eye! And, heck, it is the middle of summer, and it sounds great! Got my 5!
Tamii


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