Recipe

Busy Moms Chicken And Dumplings Recipe

	Chefbaudri / All my dishes 1 year, 2 months ago An easy, slow cooker version of an old favorite. My kids absolutely love this dish. Prep:510m Cook:330m Servings:6	Chefbaudri
	oldfashioned

Does this look good? Yeah! / Nope

Fans

morninlite

canzi

janick04

blueeyes68

Ingredients

4 skinless, boneless chicken breasts

2 T butter or margarine

2 cans of condensed cream of chicken soup, undiluted

1 small onion, diced

2 (8 count) cans refrigerated biscuits

Water to cover

Directions

Place the chicken, butter, soup and onion in a slow cooker.

Fill with water to cover chicken.

Cook on high for 5-6 hours or until chicken is cooked through and no longer pink inside.

Approximately 30 minutes before serving, tear biscuit dough into separate pieces and place in soup mixture in slow cooker. The biscuits will turn into your dumplings. Test readiness of dumplings by cutting one in half, if its center is cooked, the dumplings are ready to eat.

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Comments

morninlite 1 year, 2 months ago said:
Delicious! Gotta love that crock pot!

canzi 1 year, 2 months ago said:
Perfect. I can't wait to try this. I love chicken and dumplings, but i've never made it before because I though it was too time consuming. This is just what I needed. Thank you!

janick04 1 year, 2 months ago said:
Easy and my favorite food together...my idea of cooking, thanks!!!

canzi 1 year, 1 month ago said:
I made this a few days ago and it was DELICIOUS and SUPER EASY! The whole fam loved it. I don't normally like leftovers, but I thought the leftovers from this were better than the original. Thank you for a new recipe to add to the rotation!!

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