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Fake Me Some Lasagna Recipe


Fake Me Some Lasagna Recipe
a no pasta lasagna that is full of veggies and soooo good

Tcpr

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Ingredients
  • 2 quarts of your fav pasta sauce
  • 2 eggplant, peeled and sliced into long pieces about 1/4 " thick
  • 2 grated squash, green or yellow or both
  • 4 carrots grated
  • 2 pounds gratedjack cheese, pepper jack is great in this
  • cooking oil

Directions
  1. cover the eggplant with a generous amount of salt, both sides, place slices on a paper plate with paper towels between the layers of eggplant press the eggplant with a heavy object, let stand for 20 minutes.This removes water from the eggplant so your lasagna is not watery.
  2. fry the eggplant in cooking oil, make sure each piece is cooked. if not cooked through the eggplant stays spongy. Salt and pepper the eggplant while cooking.
  3. In a 15 by 10 by 2 dish layer the sauce, eggplant, squash,carrots, and cheese. repeat until pan is fullmaking the last layer cheese.
  4. bake for 1 hour at 350 degrees.

Not quite what you're looking for? See more Main Dish / Misc
Comments


I'm going to try this, and if my husband will eat it, then you deserve a medal! Great idea.


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