Recipe

Chocolate Cheesecake Decadence Frozen Custard Recipe


Chocolate Cheesecake Decadence Frozen Custard Recipe
This is a super-rich chocolate ice cream. It is better categorized as a frozen custard due to its heavy density. The added cream cheese provides rich creamy flavor, and the large amounts of dark chocolate make your taste buds whimper with delight w... More

Chrisandjen

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Ingredients
  • 4 egg yolks
  • 2 cups heavy cream
  • ½ cups milk
  • 1/8 cup sugar
  • 1 tsp vanilla extract
  • 4oz cream cheese
  • 12 oz Ghiradelli 60% Bittersweet Chocolate Chips (Dark Chocolate)

Directions
  1. In a large bowl, use a hand blender to whisk egg yolks and sugar using until pale and thick.
  2. Mix in vanilla.
  3. In a saucepan, on medium heat, bring cream to boiling point, but do not let it boil.
  4. Slowly pour hot cream over the egg yolk mixture and stir to combine (tempering).
  5. Pour the whole mixture back into the saucepan and cook over low heat, stirring constantly, until the cream thickens and coats the back of the spoon.
  6. Mix in the chocolate and stir until fully melted and mixed in the custard.
  7. Remove from heat and whisk in the cream cheese until completely melted and incorporated.
  8. Cool custard completely and refrigerate until cold.
  9. Process the custard according to your ice cream maker manufacturer’s instructions.

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Comments


Mmmm definitely my type of dessert. Just bookmarking it now so I can make it soon. Thanks for posting!


This looks awesome! do you know how many Qts this makes? what does 6 servings add up to? my ice cream maker can only take a 2qt. recipe.

em


Good Gosh!

I don't know how I missed this.

I realize that it is a bit quirky to enjoy homemade ice cream in the season of winter,but I do...

~and~

This great sounding recipe is one I shall try.

Thank-you

Kind Regards


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