Bears Chicken And Peppers
From grizzlybear 15 years ago
- 90 minutes to make
- Serves 24
I like this recipe i can cook slow or in ovan if desired....Enjoy
Ingredients
- 1 -2 lbs. chicken (breasts, legs, thighs ect.) shopping list
- 1 green, red, and yellow bell pepper cut in strips shopping list
- 1 can pineapple tibbits shopping list
- 1 C. snow or snap peas shopping list
- 2 C. broccoli heads shopping list
- 1/2 med. onion cut in strips shopping list
- 10 or 12 cherry tomatoes or 2 lg. tomatoes quartered shopping list
- 1/4 C. soy sauce shopping list
- 1 bottle kikkoman teriyaki baste & glaze shopping list
- 1/2 C. water shopping list
How to make it
- Put all veggies except peppers in bottom of crockpot or pan.
- add chicken. Add water. Pour pineapple & juice over chicken. Add pepper strips. Pour soy sauce and then glaze over the
- chicken.
- Put crock pot on high for 1 hour, then low for 3 to 4 hours.
- Or put in oven at 425* for 1 to 1 1/2 hrs until chicken is done.
- Serve with hot rice.
- Serves 2 - 4
People Who Like This Dish 2
- bluewaterandsand GAFFNEY, SC
- dooley Crossroads, TX
- elgab89 Toronto, CA
- greekgirrrl Long Island, NY
- minitindel THE HEART OF THE WINE COUNTRY, CA
- grizzlybear CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 5 people-
Yes its better if its done slow .... nice recipe .thank you hahahaha tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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I love it, pineapple and chicken always a winner!
elgab89
in Toronto loved it
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Nice recipe!! Be good for this weekend! Thanks! 5
dooley
in Crossroads loved it
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