Ingredients

How to make it

  • heat oven to 225 C
  • TRIC: clean the onions and put all peelings in a pan with the water
  • on low heat cook 20 min
  • Put through a strainer and keep the beautiful brown onion "broth"
  • Melt butter in a frying pan
  • Slice the onions
  • Saute onion slices in the butter ca 30 min on low heat in closed pan till soft and done
  • Add a pinch of salt after 25 min
  • Add whine and cook on high till alcohol is gone
  • Add onion broth rtilltill onion slices covered + 1 cm
  • Add cubes
  • Cook 20 min on low closed pan
  • Put shredded cheese on bread slices and cook in the oven 5-10 min till cheese bubbles
  • Put bread slices in 4 soup bowls and fill up with onion soup
  • Bon appetite Michel

Reviews & Comments 5

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    " It was excellent "
    lura ate it and said...
    This sounds heavenly. Thanks for the great post. :)
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    " It was excellent "
    elgab89 ate it and said...
    Mmmm, Love it!
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    " It was excellent "
    chacha ate it and said...
    Sounds delicious! High 5 for sure!
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  • migobgr 6 years ago
    Hello ronnymarcus, see no 13 in the directions
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    " It was excellent "
    ronnymarcus ate it and said...
    Don't forget the Parmesan ! Take 5
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