Recipe

Cilantro-corn Salsa Recipe

	Pieplate / All my dishes 1 year, 1 month ago This really picks up leftover chicken, and I bet it would also be good with shrimp or pork, or on toasted bread. A complete improv that worked out really well. Prep:10m Cook:10m Servings:4	Pieplate
	corn tomato cilantro easy southwest colorful versatile

Does this look good? Yeah! / Nope

Fans

capedread

juels

Ingredients

2 fresh tomatoes

1/4 c good canned diced tomatoes

1 c chopped cilantro

1 c excellent canned corn or 1 ear sweet corn, roasted and cut from the cob

1-2 cloves garlic

1 scant T medium-heat taco sauce. If you want it hotter, you know what to do.

salt to taste

Directions

Squeeze the seeds out of the tomatoes and dice finely.

Chop cilantro coarsely.

Prepare the garlic: if you want it mild, microwave one clove, peel, and mash it with salt. If you want it sharp, mince very fine, then mash with salt. Suit yourself.

Mix all these with the corn, canned tomatoes, and taco sauce.

Let it sit 10 m, then serve.

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