How to make it

  • Combine rice and soy sauce in 2 qt. casserole.
  • Dissolve bouillon in water and stir into other ingredients.
  • Cover and bake for 30 min. @ 350F.
  • Remove cover and bake an additional 15 min.
  • Sprinkle with chopped macadamia nuts and sliced scallions before serving.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    dynie ate it and said...
    'Sounds simple and good. I will use brown rice in place of the white rice, though.
    Was this review helpful? Yes Flag
  • annieamie 16 years ago
    Yummmmm! Thanks for the recipe!
    Was this review helpful? Yes Flag
  • chefmeow 16 years ago
    Your recipes are fabulous. I had just prited out the Polynesian Meatball recipe to make for Friday, now I know what to serve with it. Thanks for posting.
    Was this review helpful? Yes Flag
  • sunny 16 years ago
    This looks simple and tasty - I'll print it out and give it a shot.
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes