Recipe

German Style Potato Salad Recipe


German Style Potato Salad Recipe
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Lemon zest adds the perfect kick to this standard German dish.

Inatalie


German Potato Salad

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Ingredients
  • 1.2 Lbs. Potatoes
  • 1 Onion
  • 5 Slices of bacon
  • 1 Lemon
  • 1 Cup beef broth
  • 1 TSP mustard
  • 1 Bunch of Chives
  • 4 TBS of dried parsley or use fresh
  • 3 TBS Oil
  • 5 TBS White wine vinegar
  • Salt
  • Pepper

Directions
  1. Peel potatoes and cut in slices
  2. Boil potatoes with a dash of salt
  3. Drain and place in large bowl
  4. Dice onion very good
  5. Fry bacon almost crispy
  6. Remove bacon from pan, turn off heat and add onions
  7. Onions should cook enough in pan without more heat
  8. Add onions to the potatoes
  9. Pour boiling beef broth over potatoes and onions
  10. Chop bacon very fine
  11. Mix bacon, vinegar, oil, mustard, bacon and herbs and spices in a small bowl
  12. Add mixture to potatoes
  13. Zest lemon over potato salad and squeeze juice into salad
  14. Turn salad very good and adjust flavor with salt and pepper
  15. Serve!

Not quite what you're looking for? See more Side Dishes / Potato Dishes
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