Recipe

Pumpkin Cheescake Bars Recipe


Pumpkin Cheescake Bars Recipe Sunny / All my dishes
1 year, 2 months ago
For those of us who don't think pumpkin is just for the fall- this is a great recipe year round.
Prep:15m Cook:30m Servings:18

Sunny

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Ingredients
  • Ingredients for the Filling:
  • 4 oz. pkg. cream cheese, softened
  • 1/4 c. sugar
  • 1 egg
  • Ingredients for the Batter:
  • 1 c. canned solid-pack pumpkin
  • 1 c. sugar
  • 1 egg
  • 1/3 c. vegetable oil
  • 1 c. flour
  • 1 t. ground cinnamon
  • 1 t. baking powder
  • 1/2 t. baking soda
  • 1/2 t. salt
  • 1/4 t. ground nutmeg
  • 1/4 t. ground ginger

Directions
  1. Preheat your oven to 375. Grease a 9x13 pan. For the filling, whisk together cream cheese, sugar and egg until well blended; set aside. For the batter, combine the pumpkin, sugar, egg, and oil; mix well. Stir in flour, cinnamon, baking powder, baking soda, salt, nutmeg, and ginger. Pour into prepared pan.
  2. Drizzle cream cheese mixture over batter. Cut through batter with knife several times for marbled effect. Bake 25-30 minutes or until a tester inserted into the center comes out clean. Cool; cut into squares.

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Comments

pudgy47 1 year, 2 months ago said:
This really sounds delicious..sure will try thanks.

coffeebean53 1 year, 2 months ago said:
I'm definitly going to make these for my youngest grandson. There hasn't been a pumpkin he hasn't liked. LOL

linebb956 10 months, 3 weeks ago said:
I love pumpkin... Pancakes, waffles...soup! Anything... Will give these a try real soon. It's so easy... Thanks.

ali4sls 9 months, 2 weeks ago said:
I made these yesterday, fully intending to take a picture to post, as they turned out beautiful... But with company, the entire pan was gone before I found my camera. EXCELLENT recipe. They were an absolute hit (though I did leave out the nutmeg and ginger, as they make my 8 year old sick).

dond 9 months, 1 week ago said:
This recipe works. I think my recipe for lemon swirl cheesecake bars is at least similar. It's amazing what you can do with basic cheesecake and a little imagination.

yummers 2 months, 1 week ago said:
This was really nice!! Very moist and the cheesecake was a nice touch :)

Will for sure make it again!!


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4.5

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