Recipe

Mint Whipped Cream Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 1 year, 2 months ago I never thought of adding mint to whipped cream but what a nice change... it would be great on drinks or on cakes... this recipe from Dede Wilson, a contributing editor at Bon Appetit magazine Prep:20m Cook:10m Servings:0	Peetabear
	whipped cream

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Ingredients

Mint whipped cream1/3 cup chopped fresh mint leaves

1/4 cup sugar

3 tablespoons water

1 1/2 cups heavy whipping cream, chilled

Directions

Stir 1/3 cup mint, sugar, and 3 tablespoons water in small saucepan over low heat until sugar dissolves.

Cook just until bubbles appear.

Cover and remove from heat; let steep 30 minutes.

Strain syrup into large bowl, pressing on mint.

Cool completely.

Add 1 1/2 cups chilled whipping cream to syrup and beat until firm peaks form.

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Comments

pinkpasta 1 year, 2 months ago said:
I LOVE mint. I also love to pair it with chocolate which will be very good with this.
Sounds wonderful, and refreshing.
High 5, peeta.
:D
Deb~

greekgirrrl 1 year, 2 months ago said:
That sounds lovely. Thanks.

magali777 1 year, 2 months ago said:
Mmm.sounds so fresh!

pat2me 1 year, 2 months ago said:
This sounds wonderful!

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