Recipe

Baked Barbecued Chicken Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 2 months ago Used this recipe for over 30 years and its turns out juicy and tender everytime, and the sauce makes a tasty gravy. Prep:20m Cook:55m Servings:6	Mountainmam
	ketchup vinegar curry powder groundmustard chicken broth paprika onion soup mix

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Ingredients

1 broiler/fryer chicken (4 to 5 pounds), cut up

1 tablespoon vegetable oil

1/2 cup chicken broth

1/2 cup ketchup

1/4 cup cider vinegar

1 tablespoon brown sugar

1/2 teaspoon curry powder

1/2 teaspoon paprika

1/4 teaspoon salt

1/4 teaspoon ground mustard

1/8 teaspoon chili powder

Pinch pepper

2 tablespoons onion soup mix

Directions

In a large skillet, brown chicken on all sides in oil in batches; drain. Place the chicken in a greased 13-in. x 9-in. baking dish and an 8-in. square baking dish.

Combine the broth, ketchup, vinegar, brown sugar, curry powder, paprika, salt, mustard, chili powder and pepper; pour over chicken. Sprinkle with soup mix. Cover and bake at 350° for 55-65 minutes or until chicken juices run clear.

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