Recipe

Hot Fudge Pudding Cake Recipe


Hot Fudge Pudding Cake Recipe Peetabear / All my dishes
1 year, 2 months ago
I found this recipe while looking for another and thought it looked and sounded good.... the recipe is courtesy of Hersheys
Prep:20m Cook:35m Servings:8

Peetabear

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Ingredients
  • 1-1/4 cups granulated sugar, divided
  • 1 cup all-purpose flour
  • 1/2 cup HERSHEY'S Cocoa, divided
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/3 cup butter or margarine, melted
  • 1-1/2 teaspoons vanilla extract
  • 1/2 cup packed light brown sugar
  • 1-1/4 cups hot water
  • Whipped topping

Directions
  1. 1. Heat oven to 350°F. Combine 3/4 cup granulated sugar, flour, 1/4 cup cocoa, baking powder and salt. Stir in milk, butter and vanilla; beat until smooth.
  2. 2. Pour batter into ungreased 9-inch square baking pan. Stir together remaining 1/2 cup granulated sugar, brown sugar and remaining 1/4 cup cocoa; sprinkle mixture evenly over batter. Pour hot water over top; do not stir.
  3. 3. Bake 35 to 40 minutes or until center is almost set. Remove from oven; let stand 15 minutes. Serve in dessert dishes, spooning sauce from bottom of pan over top. Garnish with whipped topping. About 8 servings.

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Comments

mrtnzangel8 1 year, 2 months ago said:
I just love coming across dessert recipes I have all the ingredients for. And this is one! Thanx, Peeta. :)

pinkpasta 1 year, 2 months ago said:
I love Chocolate Cake recipes that call for brown sugar in the ingredients. It makes the cake so moist. AND...the hot water to blend really makes it extra good too.
Great recipe. High 5, Peeta!
Thanks.
Deb~

mystic_river1 1 year, 2 months ago said:
Wonderful! High 5, my friend!


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