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Caramel Pie 111 Recipe

Ingredients

How to make it

  • Beat egg yolks well and add cream.
  • Mix sugar and flour until well blended, add hot water and mix, add eggs and cream and cook in double boiler until very thick, stir and beat.
  • Remove from heat, add butter and beat until smooth, pour into 9 inch baked pie shell.
  • ====================================================
  • Meringue
  • 2 egg whites
  • 4 Tbsps. sugar
  • 2 Tbsps. cold water
  • Vanilla
  • Add water to egg whites and beat until stiff, gradually add sugar and beat until sugar dissolves.
  • Spread on pie and bake at 350 degrees until brown.

Reviews & Comments 2

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    " It was excellent "
    jett2whit ate it and said...
    At first I thought it said 911!! Help me! This sounds like it's to die for!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Another great one!!
    Was this review helpful? Yes Flag

The Cook

blueeyes68ky Owenton, KY

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