Zebra Brownies
From mountainmama 15 years ago
- 33 minutes to make
- Serves 37
A simple elegant brownie to serve anytimg.
Ingredients
- Crisco® Original No-Stick cooking spray shopping list
- FILLING shopping list
- 2 (3 oz.) packages cream cheese, softened shopping list
- 1/4 cup sugar shopping list
- 1/2 teaspoon vanilla extract shopping list
- 1 large egg shopping list
- BROWNIES shopping list
- 1 (19.25 oz.) package Traditional fudge brownie mix shopping list
- 3 tablespoons water shopping list
- 1/3 cup vegetable oil shopping list
- 2 large eggs shopping list
How to make it
- HEAT oven to 350°F. Spray the bottom of a 13 x 9-inch baking pan with no-stick cooking spray. Combine all filling ingredients in small bowl; beat until smooth. Set aside. Combine all brownie ingredients in large bowl; beat 50 strokes with spoon.
- SPREAD half of brownie batter in prepared pan. Pour filling mixture over brownie batter, spreading to cover. Top with spoonfuls of remaining brownie batter. To marble, pull knife through batter in wide curves; turn pan and repeat.
- BAKE 32 to 35 minutes or until set. Cool completely. Refrigerate at least 1 hour. Cut into bars. Store in refrigerator.
People Who Like This Dish 4
- jett2whit Union City, GA
- chihuahua Sonoma County, USA
- winkaway Nowhere
- jeffsgirl Medford, OR
- clbacon Birmingham, AL
- chefzilla Hope, AR
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The Rating
Reviewed by 7 people-
Excellent, darlin. I am a friend of Anette's and honey , I am on your side.
chefzilla
in Hope loved it
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I'm definetly in the mood for something like this. Thank you.
chihuahua
in Sonoma County loved it
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oh yeah - I'm wild about these!
jett2whit
in Union City loved it
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