My Any Meat Any Pasta Casserole Recipe

My Any Meat Any Pasta Casserole

From charrm1 15 years ago

This pasta dish is so easy and versatile because you can use any meat and pasta you have on hand.

1 medium onion, chopped shopping list
2 cups (500 ml) of pasta of your choice, not pre-cooked (tortellinis, fusillis, macaroni, shells, penne) (I use multi-coloured tortellinis) shopping list
1 cup (250 ml) broccoli florets shopping list
2 carrots, finely sliced shopping list
3/4 lb beef (cubed or ground) OR chicken, boneless, skinless, cubed OR pork (boneless, cubed OR veal, cubed OR sausages or any meat you have on hand shopping list
1 - 10 oz can (284 ml) cream of celery or mushroom or chicken or brocoli soup shopping list
3/4 cup (175 ml) milk shopping list
1/2 tsp (2 ml) dry mustard shopping list
1/2 cup (125) cheddar cheese (your preference) shopping list
salt and pepper shopping list
mushrooms, sliced (Optional) shopping list

In a large pot of water, cook the pasta according to package directions. 5 minutes before the pasta is fully cooked, add the broccoli and the carrots to slightly cook them. Drain the water, keep covered and reserve.
In a large saucepan, brown the meat (beef, chicken, pork or veal or else) and the onion and cook until done and the onion is transparent. Remove excess fat.
Add the cream soup of your choice, the milk and dry mustard.
Bring to a boil. Reduce heat to simmer and add the cooked pasta, vegetables and cheese. Season with salt and pepper to taste. Mix well, cover with a lid and simmer for another 3 minutes until the cheese is melted.

What do you think?

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

If you made this, attach a rating to your comments.

How Good Was It?

Post Message or cancel

" It was excellent "
justjakesmom ate it and said...
This is a great versatile recipe! ;')
Was this review helpful? Yes Flag
" It was excellent "
a1patti ate it and said...
I am making this tonight with chicken. Thanks
Was this review helpful? Yes Flag
" It was excellent "
fizzle3nat ate it and said...
I like the versatility of this dish, and you're right - the flavors would well-suit any meat. Great post! - Natalie
Was this review helpful? Yes Flag

charrm1 Gatineau, Canada

Subscribe to My Recipes

Like charrm1's recipes? Never miss an upload!

Reviewed by 4 people

I like the versatility of this dish, and you're right - the flavors would well-suit any meat. Great post! - Natalie

fizzle3nat in Waterville loved it
I am making this tonight with chicken. Thanks

a1patti in Salem loved it
This is a great versatile recipe! ;')

justjakesmom in Everett loved it

A Few More Reviews