Recipe

Old-fashioned Ice Box Dessert Recipe


Old-Fashioned Ice Box Dessert Recipe
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What a super little dessert. So pretty and everyone loves them. Such a winner at parties.

Mountainmam

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Ingredients
  • 7-1/2 Honey Grahams, broken in half (15 squares)
  • 1 pkg. (8 oz.) Cream Cheese, softened
  • 2 cups milk
  • 1 pkg. (4-serving size) Vanilla Flavor Instant Pudding
  • 1 tub (8 oz.) Whipped Topping, thawed, divided
  • 1 cup quartered strawberries
  • 1 cup chopped kiwis (about 4)
  • 1/3 cup Flake Coconut, toasted

Directions
  1. ARRANGE graham squares in even layer on bottom of 13x9-inch pan.
  2. BEAT cream cheese in large bowl with electric mixer on medium speed until creamy. Gradually add milk, mixing until well blended after each addition. Add dry pudding mix; beat 1 min. Gently stir in half of the whipped topping; spread over grahams in pan; cover with remaining whipped topping. Top with fruit.
  3. REFRIGERATE several hours or overnight. Sprinkle with coconut just before serving. Store leftover dessert in refrigerator.

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Comments


So easy and soooo goooood!!!!


OH this is pretty. So good! YUM.."FIVE FORKS"


WOW this is awesome! HIGH FIVE


YUM! quick and easy.....


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