Recipe

Tex Mex Mini Meatloaves Recipe

Add Step-by-Step Photos	Dixiediner / All my dishes 1 year, 1 month ago These mini meatloaves taste like enchiladas. You will need to purchase fresh sausage in casings. Prep:20m Cook:47m Servings:8	Dixiediner
	tex mex meatloaf

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Ingredients

1 lb. fresh chorizo sausage, casings removed

1 lb. ground pork

1 (15 oz) can black beans, rinsed and drained

1 (15 oz) can whole kernel corn, rinsed and drained

1 cup finely crushed nacho cheese flavored tortilla chips

1 cup frozen diced onion, red and green bell pepper, and celery

2 large eggs, lightly beaten

2 Tbsp. chopped fresh cilantro

1 tsp. fajita seasoning

1 cup (4 oz) shredded Mexican four cheese blend

Toppings: guacamole, sour cream, salsa

Directions

Preheat oven to 375*. Gently combine first 9 ingredients in a medium bowl. Press mixture into 16 lightly greased muffin pan cups. Place on an aluminum foil lined baking sheet.

Bake at 375* for 45 minutes. Sprinkle with cheese. Bake 2 more minutes or until cheese is melted and bubbly. Serve with desired toppings.

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Comments

crabhappychick 1 year, 1 month ago said:
Not only do these sound really good, I bet they'd be beautiful, too, all studded with veggies and beans. I like that they're portion-controlled, too....well, if you can limit how many you have!

jenniferbyrdez 1 year, 1 month ago said:
Oh baby, this one has my name all over it.

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