White Clam Sauce
From pleclare 15 years ago
- 10 minutes to make
- Serves 4
Easy and good white clam sauce. Can make it red by adding tomato sauce. Have been making this for years.
Ingredients
- 1 stick butter shopping list
- 3Tbs grated parmesan cheese shopping list
- 1/4c parsley flakes shopping list
- 1Tbs sweet basil flakes shopping list
- 1 can minced clams,juice and all(regular size) shopping list
- dash of pepper shopping list
How to make it
- Melt butter in oil. When it boils,add parmesan chrrse,parsley flakes,sweet basil flakes and clams. Serve hot
- To make a red sauce,add 1 small or 1 large can tomato sauce depending on how much sauce you want.
People Who Like This Dish 6
- trigger MA
- gillysirl Greer, SC
- a1patti Salem, MA
- deigirl Paulden, AZ
- flavors Algonquin, IL
- vanpub Charleston
- grandmacooks Somewhere In , VA
- pleclare Framingham, MA
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The Rating
Reviewed by 3 people-
This looks wonderful! I love that fact that is looks easy and cheap. Thanks for a great post!
deigirl
in Paulden loved it
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I have the linguine almost ready for your White Clam Sauce.
Five forks from me
GO SOX
trigger
in loved it
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Sounds great. Ive never made anything like this but I want to try it
gillysirl
in Greer loved it
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