Recipe

Cherry Almond Coffee Cake Recipe


Cherry  Almond Coffee Cake Recipe
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Enjoy a relaxing moment with this buttery, streuzel topped cake, warm from the oven. Add a cup of coffee & take 5

Brianna

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Ingredients
  • CAKE:-
  • 1 1/3 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup butter
  • 3/4 cup sugar
  • 1/2 tsp vanilla
  • 1/2 tsp almond extract
  • 3 eggs
  • 1 16oz can pitted dark, sweet cherries - well drained
  • .
  • TOPPINGS:-
  • Almond crumb topping:-
  • 2/3 cup all-purpose flour
  • 1/4 cup butter
  • 3 Tblspn sugar
  • 1/4 tsp almond extract
  • .
  • 2 Tblspn sliced almonds

Directions
  1. Pre-heat oven to 350 degrees
  2. Grease 9x9x2 inch square baking pan
  3. Stir together, flour, baking powder & salt - set aside
  4. In the large bowl of an electric mixer, beat butter, sugar, vanilla & almond extract on medium speed until well combined
  5. Add eggs, one at a time, beating well after each
  6. Gradually add flour mixture, beating on low, just until combined
  7. Pour batter into prepared pan
  8. Top with drained cherries
  9. Sprinkle with almond-crumb topping
  10. Sprinkle with sliced almonds
  11. Bake 40 - 45 mins or until a toothpick inserted in the center comes out clean
  12. Serve warm or completely cool in pan on wore rack

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Comments


This is my sort of cake! Keep posting them! 5


YUM, you got my attention with the cherries and almond flavoring. You have a winner here. Five forks to you.


Cherries and almonds - two of my favorites! Thanks for the recipe!


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