Recipe

Roasted Lemons Recipe

	Hollymayb / All my dishes 1 year, 1 month ago This is currently my favourite way of using lemons. Use them any way you would normally use lemons; serve alongside fish, chicken, vegetables, or use juice in dressings or sauces. I understand in some parts of Italy the lemon is eaten, but I prefer to use the juice. ... More Prep:1m Cook:5m Servings:4	Hollymayb
	easy impressive fresh warm yummy juicy

Does this look good? Yeah! / Nope

Fans

midgelet

jimrug1

mystic_riv

greekgirrr

Ingredients

2 lemons

Directions

Cut lemons in half and pick out any obvious seeds.

Roast in the oven at 375-400F ,alongside whatever you are cooking. For example, you could put them right in the roasting pan with the chicken.

You can also grill them- just pop them on a medium-hot grill in the last 5 minutes of cooking.

Make sure when you are cooking them that the cut side is up, and they are done when the fruit is swollen and juicy and the peel is a little charred.

These are really wonderful, the roasting mellows the acidity of the lemon and brings out its sweetness. I think you'll become as addicted to them as I have!

Recent Gawkers