Hot German Potato Salad Recipe
From lovingmybabbyalways 15 years ago
- 45 minutes to make
- Serves 5
This is a german dish I got from my Grandma everyone loves it. In my family at least. As you will see I'm German and most of my recipes will be german as well. I belive us Germans have great food.
Ingredients
- Ingredients: shopping list
- Boil in their jackets, peel and slice: shopping list
- 4 large potatoes shopping list
- Dice: 5 thick slices of bacon shopping list
- Prepare: 1 Cup chopped onion shopping list
- Mix dressing ingredients in measuring cup: shopping list
- ¼ Cup wine vinegar shopping list
- ¼ Cup water shopping list
- ¼ Cup sugar shopping list
- Use to taste: salt and pepper shopping list
How to make it
- 1 .Fry the diced bacon in a large skillet over medium heat, stirring often, until almost crisp.
- 2 . Add chopped onion and continue stirring until onion is cooked and turns slightly golden brown.
- 3 . Add mixed dressing ingredients, heat and stir until mixture boils and sugar is dissolved.
- 4. Add sliced potatoes, mixing everything together well.
- 5. Season with salt and pepper.
- 6. Continue cooking, stirring frequently, for at least 10 minutes, or until the potatoes have absorbed all the liquid and are heated through. Continue heating and turning the mixture over for another 5 to 10 minutes. May allow to stand for additional 10-15 minutes to let the flavors blend completely.
The Rating
Reviewed by 9 people-
My sisters and myself have never enjoyed 'American' potato salad - mayo, taters, eggs - so Mom would make us German potato salad. Delicious! Great post. - Natalie
fizzle3nat
in Waterville loved it
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Sounds great!
mamalou
in Attleboro loved it
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