Recipe

Creamy Sauerkraut Dip Recipe


Creamy Sauerkraut Dip Recipe Grumblebee / All my dishes
1 year, 1 month ago
This is a hearty and delicious dip. It's creamy and awesome served w/ crostini, crackers, veggies or even used as a spread for sandwiches. :-)
Prep:10m Servings:10

Grumblebee

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Ingredients
  • 1 can sauerkraut, well drained (about 1 1/2 cups)
  • 1 lb shredded cheddar cheese
  • 2 hard-boiled eggs, chopped
  • 1/2 green pepper, chopped finely
  • 1/2 red bell pepper, chopped finely
  • 1 sweet onion, chopped finely (eg: vidalia, walla walla, etc.)
  • 3 tablespoons sugar
  • 3 or 4 oz cream cheese
  • 2 teaspoons lemon juice
  • 2 cups mayonnaise
  • salt and pepper

Directions
  1. Mix all ingredients until moist.
  2. Refrigerate overnight.
  3. Serve with crackers, crostini, veggies, etc.

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Comments

frodo 1 year, 1 month ago said:
You got me on this one, i have never heard of kraut dip. 5

elgab89 1 year, 1 month ago said:
Such a great idea! 5!

hoosiermom68 1 year, 1 month ago said:
Ooh-this sounds so good!!!


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No. of ratings: 4
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