Recipe

Condo Veggie Stacks Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 1 month ago Invite your girlfriends for brunch. Or how about watch the game and serve this to your buddies. If you like balsamic vinegar another simple but fun recipe is to make vegetable stacks. They're very cool to serve to company or at brunches Prep:20m Cook:10m Servings:4	Mystic_rive
	veggies cheese

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Fans

kimmer

mmmmgood

elgab89

equalizer

dagnabbit

Ingredients

SERVINGS DEPEND ON HOW MUCH YOU WISH TO MAKE

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Portobello mushrooms

pecorino romano cheese

sharp cheddar cheese

fresh tomatoes, sliced

fresh zuccini, sliced

sweet onion, sliced

red pepper, sliced

salt

pepper

balsamic vinegar

canola oil

parsley, chopped

basil, chopped

pinch of sugar

dab of brown mustard

Directions

Take portobello mushrooms,cut off the stems and I like to take a grapefruit spoon and remove some of the black gills inside because they can sometimes have a bitter flavor and often hold in dirt.

Then rub the gills and the tops well with a paper towel to remove noticeable dirt. When clean, lay the mushroom cap-side down in a shallow baking dish.

Then just have fun making layers of what you like.

I enjoy using two or three different cheeses.

A little grated pecorino romano - some sharp cheddar - just whatever appeals to you.

Salt and pepper as you go.

You can also brush the mushrooms and each vegetable slice with a mixture of balsamic vinegar and oil.

Alternate layers of cheese with sliced tomatoes, sliced sweet onion, sliced zuchinni or crooked neck squash, sliced red peppers, etc - until you have a little stack of veggies and cheese at least four inches high.

Top it all with some more cheese.

Bake in oven til desired texture is reached and cheese is melted to gooey consistency

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Comments

mmmmgood 1 year, 1 month ago said:
I will try to make this for when JJ has his friends over. They all love veggies and i try to make them in different ways. I can prepare the ingredients and they can fix just what they want. I love it! thank you MR-I gave it a 5.
theresa

elgab89 1 year, 1 month ago said:
JoyMarie - how delicious. This is a perfect way to have your 5 servings per day and get a 5 from me :)