Recipe

Marzetti Recipe


Marzetti Recipe
Add Step-by-Step Photos 		Mountainmama / All my dishes
1 year, 1 month ago
This dish is so tasty and a cinch to make. Easy and fast when your in a hurry to make dinner.
Prep:15m Cook:45m Servings:6

Mountainmam

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Ingredients
  • 1 pound ground chuck
  • 1/3 cup chopped green pepper
  • 1 large onion, chopped
  • 1 can (10-3/4 ounces) condensed tomato soup, undiluted
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1 can (6 ounces) tomato paste
  • 1 teaspoon salt
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon pepper
  • 1/3 cup water
  • 1 tablespoon Worcestershire sauce
  • 8 ounces wide noodles, cooked and drained
  • 1 cup (4 ounces) shredded cheddar cheese

Directions
  1. In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain.
  2. Stir in next nine ingredients. Spoon into a greased 3-qt. baking dish; sprinkle with cheese.
  3. Cover and bake at 350° for 45 minutes or until heated through.

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Comments

chefzilla 1 year, 1 month ago said:
Now that sound like its right up my alley,darlin.big 5 for you.Zilla

snomama 1 year, 1 month ago said:
Love this dish! Really a comfort food period. So good. 5 forks.

binky67 1 year, 1 month ago said:
Just my type of meal,,EZ :-) 5 forks again. You're on a roll here!


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No. of ratings: 10
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