Monster Fingers Recipe

Monster fingers

From lafluers 17 years ago

These are so fun! Probably not advisable for young children, as they look so life-like. When my grandchilren was 3 & 4, they were afraid to eat them!

Cream butter; gradually beat in 1/2 C. confectioners sugar. add 1 t. vanilla extract, flour & salt. Mix well and chill.
Shape dough into small logs (resembeling fingers). Using a small butter-knife, make 2-3 indentations in the middle of the "fingers", (resembling knukles). At the end of each "finger", using the butter-knife, make an indentation (finger nail) and place a slivered almond in the indentation. Bake @ 300 for 18 - 20 min. or until lightly golden.
after the cookies have cooled; using the red gel, go around the outside of each slivered almond (finger nail).

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" It was excellent "
brianna ate it and said...
I love them. Very much like my Witches' Fingers '5' forks for them
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lafluers Lincoln, NE

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Reviewed by 2 people

I love them. Very much like my Witches' Fingers '5' forks for them

brianna in loved it