Ingredients

How to make it

  • In a small bowl, combine flour, broth, sugar, and soy sauce. Stir until sugar and flour are dissolved.
  • In a large skillet or wok over high heat, cook and stir beef 2 to 4 minutes, or until browned. Stir in broth mixture, ginger, garlic, and broccoli. Bring to a boil, then reduce heat. Simmer 5 to 10 minutes, or until sauce thickens.
  • Serve with hot rice!

Reviews & Comments 7

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  • dizzzykipper 3 years ago
    I going to make this tonight with last nights left over roast.
    Sounds good. Thanks for the post.
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    " It was excellent "
    chefelaine ate it and said...
    Another winner! HIGH FIVE! :+D
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  • petunia97 5 years ago
    love this! thanks...have a great day
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    " It was excellent "
    mamalou ate it and said...
    Love this recipe! Thank you!
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    " It was excellent "
    momo_55grandma ate it and said...
    gotta love this one thanks
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  • gapeach55 5 years ago
    Sounds very good and easy.
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    " It was excellent "
    littlemissey ate it and said...
    I love beef and broccoli, this is one of my favorite dishes. Great post!!!
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