Maple Nut Mousse Pie
From midgelet 16 years ago
- - to make
- Serves 8
From Vermont agriculture bureau for a quick, sinful sweet pie
Ingredients
- 3/4 cup pure maple syrup shopping list
- 3 eggs separated shopping list
- 1 cup choped walnuts shopping list
- chocolate cookie crumb pie shell shopping list
- dash salt shopping list
- 2 cups whiped topping shopping list
- 2 tbs shaved chocloate shopping list
How to make it
- Beat yolks bright yellow in color.
- Add maple syrup and salt.
- Cook in double boiler till mixtures thicken
- Cool
- Beat whites stiff.
- Fold into cooled mixture with 2/3rds of whipped topping together.
- Pour into shell.
- Cover with remaining topping
- Sprinkle with chocolate
- Freeze at least 4 hours
People Who Like This Dish 3
- jett2whit Union City, GA
- fizzle3nat Waterville, WA
- pinkpasta Upstate, SC
- midgelet Whereabouts, Unknown
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
This sounds decadent and rich. I feel my arteries clogging and my blood sugar going up already! Hahahaha! Yummy! - Natalie
fizzle3nat
in Waterville loved it
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yum - you're on a maple roll!
jett2whit
in Union City loved it
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Very nice.. very different.
^5 and book marked.
Thanks.
:D
Debbie~
pinkpasta
in Upstate loved it
Reviews & Comments 4
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