Ingredients

How to make it

  • Heat oven to 400°F. Separate dough into 8 biscuits; place biscuits 1 inch apart on half of ungreased large cookie sheet. Place chicken tenders in single layer on other half of cookie sheet.
  • Bake at 400°F. for 12 to 14 minutes or until biscuits are golden brown. Remove biscuits from cookie sheet. If desired, turn chicken over. Bake chicken an additional 6 to 8 minutes or until golden brown and thoroughly heated.
  • Cut each chicken tender in half. Split warm biscuits. Place 2 chicken tender halves on bottom half of each biscuit. Spoon about 2 teaspoons barbecue sauce over chicken. Cover each with top half of biscuit.

Reviews & Comments 7

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    " It was excellent "
    minitindel ate it and said...
    so you named it after me how sweet..........thank you i like it ..five
    tink
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  • snomama 6 years ago
    ~FIVE-FORKS~ and 555555 more this is so cool for the boys. :)
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    " It was excellent "
    cookingforfun ate it and said...
    Great, great, great 5 all the way on this one
    Arthur
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    " It was excellent "
    greentreefrogs ate it and said...
    Awesome T is going to love these. I know I can get him to eat this. "FIVE FORKS"
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    " It was excellent "
    momo_55grandma ate it and said...
    my grandson lille hands wil love it thanks high5
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    " It was excellent "
    jett2whit ate it and said...
    Mini but big on taste!
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    " It was excellent "
    sharyl4 ate it and said...
    Great recipe and so simple! Thanks!!! :)
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