Recipe

Mini Bbq Chicken Sandwiches Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 1 month ago This kid-friendly treat is turned into a special sandwich for those little hands. Prep:10m Cook:20m Servings:8	Mountainmam
	quick easy fast chicken tenders grand biscuits bbq sauce

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Ingredients

1 (16.3-oz.) can refrigerated buttermilk biscuits (Grands)

8 frozen breaded chicken breast tenders (from 9-oz. pkg.)

1/3 cup barbecue sauce

Directions

Heat oven to 400°F. Separate dough into 8 biscuits; place biscuits 1 inch apart on half of ungreased large cookie sheet. Place chicken tenders in single layer on other half of cookie sheet.

Bake at 400°F. for 12 to 14 minutes or until biscuits are golden brown. Remove biscuits from cookie sheet. If desired, turn chicken over. Bake chicken an additional 6 to 8 minutes or until golden brown and thoroughly heated.

Cut each chicken tender in half. Split warm biscuits. Place 2 chicken tender halves on bottom half of each biscuit. Spoon about 2 teaspoons barbecue sauce over chicken. Cover each with top half of biscuit.

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