Recipe

Pecan Pie Bars Recipe


Pecan Pie Bars Recipe Jemison / All my dishes
1 year, 1 month ago
Passed down recipe.
Prep:20m Cook:40m Servings:27

Jemison

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Ingredients
  • 2 2/3 c flour
  • 1 c + 4 T packed brown sugar, divided
  • 1 c margarine
  • 4 eggs
  • 1 c light corn syrup
  • 1 1/2 c finely pecans, chopped
  • 4 T margarine, melted
  • 2 t vanilla
  • 1/4 t salt

Directions
  1. Preheat oven to 350 degrees.
  2. In a small bowl mix well flour and the 4 tablespoons brown sugar with fingers.
  3. Work in 1 cup margarine until dough begins to hold together.
  4. Press onto bottom of 13x9" pan.
  5. Bake in preheated oven 12-15 minutes or until just firm.
  6. In a medium bowl, lightly beat 1 cup brown sugar and the eggs.
  7. Add corn syrup, pecans, melted butter, vanilla and salt; mix well.
  8. Pour over crust.
  9. Bake 25 minutes or just until edges are lightly brown.
  10. Cool in pan on wire rack.
  11. Cut in 3x1" bars.
  12. Makes 54 bars.
  13. Note:
  14. For an attractive way to serve the bars, cut foil squares and place each bar point to point and bring up sides, then place on serving tray (they are a little sticky)

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Comments

linspj 1 year, 1 month ago said:
These sound very good. Easier than a pie!! ^5

jett2whit 1 year, 1 month ago said:
Oh yes! yummy

marky90 1 year, 1 month ago said:
Delish! Perfect.....Love it, Marky

lanacountry 1 year, 1 month ago said:
OHHH my goodness yes! 55555


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