Yummy Mummy
From rhodesbread 15 years agoIngredients
- 1 loaf Rhodes™ bread dough, thawed but still cold shopping list
- grated cheese shopping list
- pizza sauce and toppings shopping list
- 1 egg, beaten shopping list
How to make it
- Roll out dough into a tall, rounded pyramid shape and cut slits all around the outside edge. Layer the cheese, sauce and toppings in the middle. At the wide end of the pyramid, lift up the large triangle and tuck the edges behind, before rounding them to form the head. Weave the cut strips over the toppings, one at a time, covering the ends with the last strip. This will hold them in place. Fold the two slits on the narrow bottom into the middle and roll the whole piece up, tucking it under the last woven strip. Press it down firmly to keep it from coming unrolled. Clip it in half and pull it slightly apart to form the feet. Brush the mummy with egg and let it rise for 15-30 minutes. Bake at 350° F for 25-30 minutes or until golden brown.
The Rating
Reviewed by 5 people-
* Hello *
What a Creative "5"FORK!!!!! recipe~
I am sure that it will taste good, too ~
Sounds like a 'FUN' afternoon in the
kitchen with the 'kids' young or 'old'(^_^)
~*~ mjcmcook ~*~
P.S. The photos are 'priceless'!<...moremjcmcook in Beach City loved it -
This is soo cool! I absolutely love it! So fun & playful.
hollymayb in Baltimore loved it -
Great idea and awesome presentation!
juels in Clayton loved it
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