Recipe

Winter Vegetable Hash Recipe

	Chefmeow / All my dishes 1 year, 1 month ago Want to impress somebody with a nice array of vegetables? This is the dish for you. Great flavors, great vegetables and goes great with just about anything. Enjoy Prep:10m Cook:45m Servings:6	Chefmeow
	easy side vegetables root turnips carrots onions potatoes

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Ingredients

2-3/4 cups celery root diced

1-3/4 cup turnips diced

3-1/2 cups diced parsnips

2 medium carrots diced

1 cup potato diced

2 cloves garlic minced

1/2 cup chopped white onion

3 tablespoons olive oil

1 teaspoon sea salt

1 teaspoon dried thyme

1 teaspoon chopped fresh rosemary

1/4 cup white wine vinegar

Directions

Peel celery root, turnip, parsnips, carrots and potatoes then cut into 1/4” cubes.

Combine in a large bowl with garlic and onion then mix well.

Preheat oven to 350.

Heat olive oil in a large deep frying pan over medium high heat.

Add diced vegetables and sauté 15 minutes turning occasionally with a spatula.

Stir in salt, thyme and rosemary.

Add vinegar and toss with vegetables turning rapidly with spatula until vinegar has evaporated.

Place pan of vegetables in oven then roast 45 minutes.

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Comments

puddlewonderful 1 year, 1 month ago said:
Wonderful....please put this on our group..I'll give you four if you give me more" and name some of these ingredients.....they are so healthy and I love them...and you can talk about anything....my best susie

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