Recipe

Cheese And Onion Soda Bread Recipe

	Lor / All my dishes 1 year, 1 month ago My family and I are hooked on this soda bread and it's great with any meal. This "Tested Till Perfect" recipe is from Canadian Living. Prep:30m Cook:45m Servings:8	Lor
	bread

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Ingredients

2 cups (500 mL) all-purpose flour

1 cup (250 mL) whole wheat flour

1 cup (250 mL) shredded old cheddar cheese

2 tbsp. (25 mL) sugar

1 tsp. (5 mL) each baking soda and salt

1/4 cup (50 mL) chopped green onions

1-1/2 cups (375 mL) buttermilk

1/4 cup (50 mL) vegetable oil

A pinch of cayenne pepper

Topping:

1 tbsp. (15 mL) all-purpose flour

Directions

Preheat oven to 375°F (190°C).

In large bowl, whisk together all-purpose flour, whole wheat flour, cheese, onions, sugar, baking soda, salt and cayenne.

In small bowl, whisk together buttermilk and oil. Add to dry ingredients all at once and stir with fork until soft dough forms.

Turn out dough onto lightly floured surface. With floured hands, press dough into ball then knead lightly 10 times. Place on greased baking sheet or pizza round and gently pat out dough into a 6 inch (15 cm) circle.

Topping:

Sprinkle flour over loaf. With sharp knife, score large X on top of loaf. Bake in oven for about 45 minutes or until golden and tester inserted in centre comes out clean.

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