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Ingredients

How to make it

  • In a large pot cook pasta according to package directions.
  • In a small saucepan sauté onions and garlic in olive oil until browned.
  • In a large saucepan melt butter then add flour and stir.
  • Slowly add half-and-half and milk then simmer stirring constantly until thickened.
  • Add cheese and seasonings then stir until cheese melts.
  • Add tomatoes, spinach and onion mixture then heat through.
  • Pour over warm pasta then toss and serve.

Reviews & Comments 2

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    " It was excellent "
    mamalou ate it and said...
    This is a must try for me! Got my 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    mystic_river1 ate it and said...
    That is great! Thanks,chef ^5
    Was this review helpful? Yes Flag

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