Spiced Pork Chops
From chefmeow 15 years ago
- 30 minutes to make
- Serves 4
This is another recipe from my sister-in-law. She makes this often for my brother who is a pork chop fanatic. We love it and hope you do as well. Enjoy
Ingredients
- 3 tablespoons flour shopping list
- 1/2 teaspoon salt shopping list
- 1/4 teaspoon freshly ground black pepper shopping list
- 4 boneless pork chops shopping list
- 3 tablespoons butter shopping list
- 1 tablespoon vegetable oil shopping list
- 1 clove garlic minced shopping list
- 1/4 teaspoon ground cloves shopping list
- 1/4 teaspoon ground ginger shopping list
- 1/8 teaspoon ground nutmeg shopping list
- 4 tablespoons peach preserves shopping list
How to make it
- In shallow dish combine flour, salt and pepper.
- Dredge pork chops in flour mixture turning to coat both sides then set aside.
- Heat butter and oil until butter has melted then add garlic and cook 2 minutes.
- Add chops and cook turning once until browned on each side about 8 minutes total.
- Sprinkle top of chops with cloves, ginger and nutmeg then brush with preserves.
- Cook until no trace of pink remains about 5 minutes.
People Who Like This Dish 2
- grandmacooks Somewhere In , VA
- cherryflower70 Dibrugarh, IN
- markeverett Riverside, CA
- crabhappychick Pittsburgh, PA
- chefmeow Garland, TX
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
This is different and sounds SO tasty! Thanks for the post! 5+!!
markeverett
in Riverside loved it
-
Mmmm...!!
grandmacooks
in Somewhere In loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "