Creamy Tater Tots
From chefmeow 16 years agoIngredients
- 1/2 pound bag tater tots shopping list
- 1/2 cup milk shopping list
- 1 can cream of celery soup shopping list
- 3 ounce package cream cheese shopping list
- 8 ounce package shredded sharp cheddar cheese shopping list
- 1 small white onion diced shopping list
How to make it
- Preheat oven to 350.
- Heat soup, milk and cream cheese until smooth.
- Butter and baking dish and put potatoes and onions on bottom.
- Pour soup mixture over top and cover with foil.
- Bake for 1 hour then sprinkle cheese on top and bake another 15 minutes.
Reviews & Comments 2
-
All Comments
-
Your Comments